Our Menu

Veg pakora and vegetable samosa served with chutney. Vegetarian.

Paneer fritters seasoned with garbanzo bean batter with a side of chutney.

Penn Cove mussels tossed with the chef's chili garlic sauce.

Eggplant dip | Tandoor fire-roasted eggplant and red pepper with fresh herbs, naan recommended.

Boneless chicken strips coated with spices and batter fried.

Potato and peas stuffed in a savory pastry.

Fresh fish seasoned with garlic and carom seeds, coated with garbanzo bean batter.

Carom seeds and garlic flavored. A perfect blend of East meets West. Chutney on side.

Chicken tikka, bazari chicken, and lamb boti kebab grilled in a clay oven.

Assorted vegetables mildly seasoned with garbanzo bean batter.

A lentil-based soup with a touch of cilantro.

A creamy concoction flavored with fresh ginger and cumin.

Chili chicken soup on a tomato base.

Indian style tossed tomatoes, cucumbers, and onions with yogurt dressing. Tossed with BBQ chicken.

Olives, tomatoes, cucumbers, and onions tossed with romaine heart leaves and grated parmesan cheese.

Manchurian flavor with choice of protein and served with rice on the side.

Sweet chili flavor to your choice of protein with rice on the side.

Chili garlic sauce flavors proteins of choice with rice on side.

Noodles cooked with chili flavor with protein of choice.

Butter tomato sauce with chicken thigh meat and herbs served with rice.

Boneless chicken tikka simmered in our signature butter cream and tomato sauce. Comes with rice.

Boneless chicken with fresh mango curry.

Traditional old-fashioned style curry with a fresh blend of roasted spices in tomato gravy. Spicy. Comes with rice.

Boneless fresh chicken marinated with Goan spices and slow-cooked in a tomato-based coconut sauce. Served with rice.

Succulent boneless chicken simmered in aromatic spinach and onion sauce. Comes with rice.

An old-time favorite curry sauce with a fresh blend of mint, ginger, and caramelized onion. Served with rice.

Boneless tender chicken cooked with fenugreek in an aromatic sauce. Comes with rice.

Specialty of Kashmir, creamy aromatic curry with a blend of cashew, almonds, and raisins. Served with rice.

Portuguese dish: Boneless chicken simmered in chili vinegar with potatoes, tomato, and onion sauce. Served with rice.

Traditional old-fashioned curry sauce with onions, tomatoes, and spices. Served with rice.

Boneless lamb simmered in our signature butter cream and tomato sauce.

An old-time favorite curry sauce with a fresh blend of mint, ginger, and caramelized onion.

Boneless lamb simmered in chili vinegar with potatoes, tomato, and onion sauce.

Specialty of Kashmir. Creamy, aromatic curry with a blend of cashews, almonds, and raisins.

Succulent lamb chunks simmered in aromatic spinach and onion sauce.

Traditional old-fashioned style curry with a fresh blend of roasted spices in tomato gravy.

Goat sautéed in onions and green pepper with herbs.

Goat bone in cubes, cooked in an authentic onion curry.

Spring chicken marinated in yogurt and mild spices, grilled in the clay oven. Spicy.

Best of Bombay grills assorted barbecue meat sizzlers straight out of the tandoor.

Boneless chicken breast marinated in yogurt and mild spices and cooked in a clay oven. Spicy.

Jumbo prawns in a tangy pepper masala.

Boneless chicken breast marinated in fresh ginger and creamy garlic, roasted to perfection.

Boneless tender chicken in cashew and pistachio marinade, and cooked in a clay oven.

Saffron marinated select chunks of lamb are marinated and grilled to perfection in tandoor.

A medley of fresh herbed seasonal vegetables and paneer grilled in a clay oven. Vegetarian.

Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins and fresh herbs.

Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins and fresh herbs.

Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins and fresh herbs.

Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins and fresh herbs.

Prawn cooked in a unique combination of Goan spices and coconut curry sauce. Spicy.

Prawns, fish and mussels cooked in coconut, mustard seeds, curry leaves and dry red chili-based Sri Lankan curry. Spicy.

Fresh Atlantic salmon rubbed with crushed cilantro seeds, and cooked with tomatoes, onions, peppers and fresh cilantro.

Tender cod cooked with onions, peppers and fresh tomatoes seasoned with onion seeds and dry mango powder.

Prawns simmered in coconut milk and seasoned with garam masala.

Homemade farmers' cheese cooked in creamy tomato sauce with a hint of fenugreek. Vegetarian.

Tandoor roasted eggplant sauteed with onion, garlic n ginger, peas and fresh herbs. Vegetarian.

Slow-simmered marpe beans flavored with tomato and ginger. Vegetarian.

Yellow lentils seasoned with fresh garlic, tomato, cumin, and onion seed. Vegetarian.

Cottage cheese and vegetable dumplings simmered in a light tomato and cashew sauce. A popular dish from Kashmir. Vegetarian.

An all-time favorite from North India, cauliflower and potato with ginger and tomatoes. Vegetarian.

Chickpeas and potatoes are traditionally cooked with a blend of tomato and dry spices. Vegetarian.

Fresh okra cooked with grilled onions, mango powder, ginger and tomato sauce. Vegetarian.

Northern India's household dish made with garam flour and yogurt-based curry with veg fritters. Vegetarian.

Farmers cheese folded in our cumin, garlic flavored pureed spinach curry sauce. Vegetarian.

Eggplant peas sautéed with pickled sauce, onions, and tomato purée. Vegetarian.

Peas and paneer cooked with mild spices and cumin-flavored curry sauce. Vegetarian.

Fresh mushrooms and peas cooked in creamy curry sauce. Vegetarian.

10" $14.99 | 12" $19.99 | 14" $23.99 | 16" $26.99

12-inch cheese breadsticks with marinara on the side.

Garlic and cheese melted on the pan crust, handmade dough cut into sticks, and served with marinara on the side.

Small $12.99 | Medium $17.99 | Large $26.99 | X-Large $38.99 • Calzone with our hand-made dough and a lot of mozzarella cheese and your 5 choice of toppings.

8-inch sub bread loaded with a choice of toppings, with cheese melted in the oven.

Hand-made fresh bread wrapped with yogurt base sauce, onions, tomatoes, lettuce, and a choice of proteins.

Choice of patty with onions, tomatoes, and cheese on a sesame bun.

Choice of pasta comes with choice of protein and mixed in your choice of sauce with a side salad and a garlic toast.

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with sauce, Canadian bacon, pineapple, and cheese served with ranch on the side .

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with all meats including pepperoni, Italian sausage, beef, Canadian bacon & loads of cheese.

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with cheese, beef, pepperoni, red onions, olives, green peppers, and jalapeños served with ranch on the side.

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with pizza sauce and red onions, olives, green peppers, pepperoni, Italian sausage, and cheese.

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with pizza sauce, ginger, red onions, green peppers, tomatoes, chicken with butter flavor served with ranch on the side.

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with pizza sauce, ginger, red onions, green peppers, tomatoes, chicken with tandoori flavor served with ranch on the side.

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with pizza sauce, ginger, red onions, green peppers, tomatoes, olives, and mushrooms served with ranch on the side.

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with pizza sauce, ginger, red onions, green peppers, tomatoes, paneer with butter flavor served with ranch on the side.

Small $15.99 | Medium $20.99 | Large $29.99 | X-Large $41.99 • Pan crust pizza with pizza sauce, green peppers, mushrooms, olives, bacon, pepperoni, Italian sausage served with ranch on the side.

Leavened bread made with fresh, chopped garlic and basil baked in the tandoor oven.

Homemade leavened bread made with all purpose flour and baked in the tandoor oven.

Leavened bread stuffed with seasoned spinach.

A light, flat bread made with fresh onion and cilantro baked in the clay oven.

Stuffed with seasoned ground lamb.

Unleavened whole wheat bread.

Stuffed with dried fruits and nuts.

Your choice of Gobi, pickle, or aloo.

Potatoes stuffed whole wheat flat bread.

Chef's special naan with green chili.

Stuffed with seasoned stuffed cauliflower and onion in whole wheat bread.

Spiced grated paneer stuffed in naan and baked in the clay oven.

Rice pudding.